If you're like me, every now and then you need to get that sweet tooth out of you while your dieting so you can go back to focusing on the rest of your day lol. I found this recipe for hi protein cookies and thought I'd share with everyone. Enjoy!

Number of Servings: 4


4 teaspoons butter substitute
2 scoops vanilla or chocolate Mutant Pro 100 protein powder, 2/3 cup
8 teaspoons granular Splenda or equivalent liquid Splenda
About 3 teaspoons water, or as needed

In a small microwaveable bowl, heat the butter in the microwave about 20 seconds or until melted. If you're using liquid Splenda, mix it into the melted butter now. Stir in the Mutant Pro 100 whey powder and granular Splenda as well as you can. It will be very dry. Gradually add some water, about 1/8 teaspoon at a time, just until you can form the mixture into a ball that isn't too sticky to handle. Keep the dough ball in the bowl and microwave on HIGH 15-30 seconds or until the dough puffs up. Don't over cook it or it will come out very dry. In my microwave it takes about 15 seconds or so. Cool and eat.
If you microwave the cookie for about 15 seconds you'll get a more tender, chewy cookie but it won't be very big. Microwaving it for closer to 30 seconds causes the dough to puff up almost twice as much but the cookie will be pretty dry and crumbly.

Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 100.0

Total Fat: 5.0 g
Cholesterol: 0.0 mg
Sodium: 107.5 mg
Total Carbs: 0.0 g
Dietary Fiber: 0.0 g
Protein: 13.5 g