Hey guys, first of all, this is my first post on here so sorry if it is in the wrong place..../
I am going to start my cutting process from 103Kg to ideally 80Kg (including muscle) but I am unsure as I have seen so much about Macros and mircos and carbs and fats but fats that are good for you etc I am googling about it and one website is telling me something different from another........
I just want to know your opinions on
What should I change about my eating ?
Recipes
Please don't tell me to go and use the calculator etc as I have tried and I am still very confused....
Thanks
Damieross